For circles, cut across the cake’s diameter. Then cut it through a diameter again but starting at a different point. Cut as many times through a diameter as necessary.  They may even provide you with a cutting guide that you can use. Thanks! Helpful 0 Not Helpful 0. I’ve started working on my new table saw and have reached the point where I need to make accurate Oxy Cutting Circle Guide trunnions, and I figure the best way to do that is with the router and a circle cutting jig. I already have one of those, but it’s really designed for bigger circles and it uses my full size router. While I could do it with that one, it won’t be easy or convenient because of the size. So I decided that I should make something more compact that works with my cordless trim router that I can use for smaller circles. And the benefit of using the battery power tool is there’s no cord to get in the way. Cake Cutting Guide. Generous Servings are approximately 4" tall by 4" Circle Cutting Guide For Plasma Cutter by 2" slices. This is the cake slice size we recommend for smaller cakes or if only dessert is being served (and larger servings are Circle Cutting Jig For Bandsaw Plans Guide desired). This is the size of cake by the slice that we offer occasionally as a Daily Sweet option. Standard Servings are approximately 4" tall by 3" by 1 1/2" slices.  Cutting Round Cakes (Event-Style Servings): Move in two inches from the tier's outer edge; cut a ½ circle halfway around the cake and then slice 1 in. pieces within the circle on the cake's outer edge. Follow with the other side of the cake, making a second ½ circle and cutting the remaining 1” pieces on the outer edge. You now have a smaller cake to work with. Wipe the excess water off the knife with a tea towel when you take it out of the water. Wedding Circle cake cutting guide Cutting Guide This circle cake cutting guide shows how to cut popular shaped wedding tiers into pieces approximately 1 in. Get fresh food news delivered to your inbox Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week. Once the 21 outer slices of cake have been removed, you have a new, but smaller, round cake to cut. Learn why people trust wikiHow. Thanks to all authors for creating a guidde that has been read 28, times.

Also the longer the blade, the more even and elegant your slices will turn out. Consider that most standard round cake pans are eight or nine inches in diameter.

According to the grid method, anything larger than a six-inch cake should be cut into rectangles, not wedges. Rather than trying to eyeball the centerpoint of the cake and cut radiuses, with the grid method you need only estimate about two inches from the edge of the cake to start cutting slices. The warmer the cake the less structural integrity it maintains.

You have been cutting cake wrong your whole life! This method does rely on your ability to cut circles within circles, which is no easy task, though you can use a guide, even a smaller cake pan to trace around.

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week. By signing up, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. You may unsubscribe at any time. Log In Sign Up. The number of servings listed are intended as a guide only and offer a small portion of wedding cake. Round Tiers: Move in two inches from the tier's outer edge; cut a circle and then slice 1 in.

Now move in another 2 in. The center core of each tier and the small top tier can be cut into 3rds, 4ths, and 6ths, depending on size. Square Tiers: Move in 2 in. Then slice 1 in. Within rows, slice 1 in. Oval Tiers: Move in 2 in.

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