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16.09.2020A Tokyo firm with several hundred years of experience in metal work manufactures our Chokokuto. They are recognized in Japan as master craftsmen, and their products are sold in shops throughout that country under various brand names.
Their quality is unsurpassed. One side, which later becomes the tip, is made of high carbon steel capable of taking and holding an edge of unsurpassed sharpness. This steel is forged by hand to softer, lower carbon steel for support. The resulting blades combine sharpness and hard density with flexibility, creating incredibly responsive tools capable of absorbing the stresses placed upon them while carving.
They hold a sharp edge for a very long time and can be successfully sharpened again and again. Namisei Moku Hanga To, which are less expensive, use the same high quality hard and soft steels, but they are joined by an automated factory process instead of being hand forged. From that point on the craftsmen take over and the process is the same as it is for making Futatsu Wari and Josei Moku Hanga To.
Which method of forging is better? Traditional Japanese carvers prefer tools made from hand forged steel. Hand forging involves hammering the two layers of red-hot steel together, compressing the steel and introducing more carbon into a smaller area. This makes the hard steel even harder so it holds a sharp edge even longer.
In comparison to hand forged tools, Namisei Moku Hanga To may need sharpening more often. The blades are precision sharpened, first on a motorized lap wheel to set the bevel and give the edge its initial shape; then by another master craftsman who sharpens each tool by hand on Toishi water stones.
The special, shallow bevel on Komasuki, Maru To and Sankaku To u-gouges and v-gouges makes carving on a horizontal surface much easier. Handles are individually fitted to each blade. Use these tools for carving wood or linoleum. If you are carving end-grain wood block or Resingrave , use Engraving Tools.
Download McClain's Catalog. These are very good quality, reasonably priced tools, intended for students or printmakers on a budget. In Japan they are used by relief carvers, sculptors and even furniture makers as well as woodblock carvers.
Namisei Moku Hanga To use high quality hard and soft steels joined by an automated factory process instead of being hand forged, as the steel for Futatsu Wari and Josei Moku Hanga To blades are.
Namisei tools are ultra sharp and easily re-sharpened. The manufacturer tells us they may need sharpening a little more often and they may not be as highly polished or symmetrically shaped as Futatsu Wari Moku Hanga To professional two-part handle tools or Josei Moku Hanga To superior tools.
Compared to Komaskui professional u-gouge , the shape of the Namisei Maru To standard u-gouge is more shallow, and compared to the Aisuki professional bull-nose chisel, the shape of the Namisei Hira To standard chisel has a straight tip with right angles at the corners.
Namisei standard and Josei superior tools look identical except Namisei tools Hinomaru Tombo Japanese Wood Carving Tools Knife Set are marked with a capital "C" to distinguish them from Josei superior tools. The handles of the namisei are honoki silver magnolia and are oval.
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