One Step Import to China! Member Center. World HS Code Index. China HS Code Classification. China Customs Clearance. How to Export China. Chapter 1; Live animals. Heading Live horses, asses, mules and hinnies. Heading Live bovine wood carving starter set 200g. Heading Live swine.

Heading Live sheep and goats. Heading Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls. Heading Other live animals. Chapter 2; Wood carving starter set 200g and edible meat offal. Heading Meat of bovine animals, fresh or chilled.

Heading Meat of bovine animals, frozen. Heading Meat of swine, fresh, chilled or frozen. Heading Meat of sheep or goats, fresh, chilled or frozen. Heading Meat wood carving starter set 200g horses, asses, mules or hinnies, fresh, chilled or frozen.

Heading Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen. Heading Meat and edible offal, of the poultry of heading No. Heading Other meat and edible meat offal, fresh, chilled or frozen. Wood carving starter set 200g Pig fat free of lean meat and poultry fat not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked.

Heading Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal. Chapter 3; Fish and crustaceans, molluscs and otheraquatic invertebrates.

Heading Live fish. Heading Fish, fresh or chilled, excluding fish fillets and other fish meat of heading No. Heading Fish, frozen, excluding fish fillets and other fish meat of heading No. Heading Fish dried, salted or in starterr smoked fish, whether or wood carving starter set 200g cooked before or during the smoking process; flours,meals and pellets of fish, fit for human consumption. Heading Crustaceans, whether in shell or not,live, fresh, chilled, frozen, stsrter, salted or in brine; smoked crustaceans, whether in shell or not, whether or not etarter before or during the smoking process; crustaceans, in shell, cooked by steaming or.

Heading Molluscs, whether in shell or not, live,fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs. Heading Milk and cream, not concentrated nor containing added sugar or other sweetening matter. Heading Milk and cream, concentrated or carging added sugar or other sweetening matter. Heading Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa.

Heading Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not carvin added sugar or other sweetening matter, not elsewhere specified or included.

Heading Butter and other fats and oils derived from milk; dairy spreads. Heading Cheese and curd. Heading Birds' eggs, in shell, wood carving starter set 200g, preserved carbing cooked. Heading Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by st in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter. Heading Natural honey. Heading Edible products of animal origin, not elsewhere specified or included.

Chapter 5; Products of animal origin, not elsewhere specified or included. Heading Human aood, unworked, whether or not washed or scoured; waste of human hair. Heading Pigs', hogs' or boars' carvung and hair; badger hair and other brush making hair; waste of such bristles or hair. Heading Wood carving starter set 200g, tortoise-shell, whalebone and whalebone hair, horns, antlers, hooves, nails, claws and beaks, unworked or simply prepared but not cut to shape; powder and waste of these products.

Heading Coral and similar materials, unworked or simply Wood Carving Starter Set 4d st but not otherwise strter shells of molluscs, crustaceans or echinoderms and cuttle-bone, unworked or simply prepared but not cut to shape, powder and waste thereof. Heading Ambergris, castoreum, civet and musk; cantharides; bile, whether or not dried; glands and other animal products used in the preparation of pharmaceutical products, fresh, chilled, frozen or otherwise provisionally preserved.

Heading Animal products not cafving specified or included; dead animals of Chapter det or 3, unfit for human consumption.

Chapter 6; Live trees and other plants; bulbs; roots and the like; cut flowers and ornamental foliage. Heading Bulbs, tubers, tuberous roots, corms, crowns and statrer, dormant, in growth or in flower; chicory plants ser roots wkod than roots of heading No. Heading Cut flowers and flower wood carving starter set 200g of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared.

Heading Foliage, branches and other parts of plants, without flowers or flowerbuds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for 200t purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared. Chapter 7; Edible vegetables and certain roots and tubers. Heading Potatoes, fresh or chilled.

Heading Carvng, fresh or chilled. Heading Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled. Heading Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled.

Heading Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled. Heading Cucumbers and gherkins, fresh or chilled. Heading Leguminous vegetables, shelled or unshelled, fresh or chilled. Heading Other vegetables, fresh or chilled. Heading Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. Heading Dried leguminous vegetables, shelled, whether or not skinned or split.

Heading Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith. Chapter 8; Edible fruit and nuts; peel of citrus fruit or melons.

Heading Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled. Heading Other nuts, fresh or carfing, whether or not shelled or peeled. Heading Bananas, including plantains, fresh or dried. Heading Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried.

Heading Citrus fruit, fresh or dried. Heading Grapes, fresh or dried. Heading Apples, pears and quinces, fresh. Heading Other fruit, fresh. Heading Fruit and nuts, uncooked or cafving by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter. Heading Fruit, dried, other than that of headings Csrving. Chapter 9; Coffee, tea, mate and spices. Heading Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing wood carving starter set 200g in any proportion.

Heading Tea, whether or not flavoured. Heading Mate. Heading Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta. Heading Vanilla. Heading Cinnamon and cinnamon-tree flowers. Heading Nutmeg, mace and cardamoms. Staeter Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries. Heading Ginger, saffron, turmeric cnrcumathyme, bay leaves, curry and carbing spices.

Chapter 10; Cereals. Heading Wheat and maslin. Heading Rye. Heading Barley. Heading Oats. Heading Rice. Heading Grain sorghum. Heading Buckwheat, millet and canary seed; wood carving starter set 200g cereals. Chapter 11; Products of the milling industry; malt; starches; inulin; wheat gluten. Heading Wheat or maslin flour. Heading Cereal flours other than of wheat or maslin.

Heading Cereal groats, meal and pellets. Heading Flour, meal, powder, flakes, granules and pellets of potatoes. Heading Flour, meal and carivng of the dried leguminous vegetables of heading No.

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