Hello Gordon, Thanks best wood for turning salad bowls 30 writing and sharing your kind thoughts. When it absorbs water it will swell, sometimes resulting in cracks, twists or splits. Fantastic It looks great and came out with a very smooth finish. Although native to North America, the slaad oak was introduced to Europe in the 18th and 19th centuries and is now naturally found throughout western and central Europe. Happy shoppers report being pleased zalad the skillful and well-made qualities, the handsome appearance, versatile shape and size, and good customer service.

Dried film is non-toxic for food contact 72 hours after drying. Additional coats can be reapplied at any time if maintenance of item becomes necessary. Right from the label! When I first started turning I discovered many turners talking about their work being for display only because of the finishes. But in reality I believe they were mostly mineral oil and some also contained beeswax. These finishes did not last too long but were functional and I felt safe using them with food.

I would recommend that you use Salad Bowl Finish by General for all your wood salad bowls. Wood has its limitations! Watch the Salad Bowl Finish being applied! Makes Excellent Finish I have used this on 5 salad bowls and every one loves the finish.

I apply while the bowl is on the lathe spinning at a very low speed and leave is spinning until finish sets. I usually use 3 to 5 light coats. Excellent I have been overjoyed with this product, not only did I refinish the cutting boards I also refinished all wood type cooking utensils.

Cures to a hard surface and food safe. Brings out the beautiful grain in the material. Great finish. Salad bowl finish I used this product to seal and protect an end grain cutting board I made. I love this product and recommend it to anyone making cutting boards. Then you can sand it to smooth urethane like finish. I like this finish. I like this finish I put it on most of my bowls I turn. I do light coats with soft cloth for me works the best.

Great finish I use this for all my cutting boards that I make…. Finesse is success!! The product is awesome for finishing end grain butcher blocks of all varieties of wood. I tried several different salad bowl finishes this hands down the best for my uncontrolled climate in Fl. Easy to use and exceptional finish. It is all I use now for my bowls. I'll have to remember that. Apple would make for good bowls too if you can turn them without them cracking.

Beta Tester. The medium density hardwoods will last the longest. Ash, walnut, chinaberry, locust, sassafras are ok but better fruit bowls IMHO than salad bowls. Hickory, Osage orange, pecan, beech, elm are too hard and too heavy if someone has to pass it with one hand. I have made functional bowls from all of the woods above that would be nice salad bowls.

You won't see a lot of those woods in the far north Al. Last edited: Jan 2, Breck Whitworth Sharp Dressed Woodturner. Since I turn mostly utility bowls that are meant to be used and hopefully last a lifetime. I stand behind my work so it is important that I Best Wood For Turning Salad Bowls And use good wood that will last with continued use. The types I have found to be the best in my area are sycamore, sweetgum, cherry, pecan, magnolia, poplar, and of course maple. I am sure there are many others but these are wood types that I have had the most experience turning with positive customers feedback.

Another important aspect is to choose a flawless piece of wood for utility bowls that are meant to be used everyday. I know you can fill voids and I have but the better the quality of the wood blank the better the utility bowl IMHO. Dean Center. IMHO, the best wood to make anything is free wood. Since you're in Michigan, you have the luxury of having hardwood trees all around.

Finding a log large enough for a large salad bowl may be a challenge, so when you get one, that'll be the best wood. Thanks for some of your advice I was planing to use poplar as my first choose as I have lot of logs to turn from but It is not clear and has a lot of worm holes But if these don't work I now have more ideas to go off of thanks I did not read to much about finished do any of you have a favorite finish they love using?

I been using a shellac clear with some waxes as a friction polish and they say it is food safe but I need something a little more reassuring.

I sure don't want to make someone sick. The safest finish is mineral oil. DO NOT use vegetable oil, corn oil or olive oil- for they will turn rancid.

If you put a hard finish on the bowl such as a poly, and the person uses medal knife, fork or such and cut though the finish. The oils from the salad will enter the wood and turn rancid. Christopher Martin said:. Click to expand Michelle Rich. Joined Jun 9, Messages 42 Likes 0 Location usa.

Last edited: Jan 3, Terry Vaughan. An old turner I knew told me he always used olive oil on his salad bowls because unlike other vegetable oils it would not go rancid. But I've found it does, and had to throw out quite a lot of finished items that I'd kept for too long. Perhaps it has variable composition? Each type of wood is unique in its way, offering different textures and colors. Just take a look at nature and observe how every tree stands unique, offering a beauty of its own.

At Holland Bowl Mill, we offer a variety of wood turning bowls that showcase the most beautiful aspects of each tree. The wood from these trees can be crafted into durable bowls and other kitchenware that can last a lifetime. Besides the look, each type of timber offers different characteristics both during the crafting process and in the final result.

Beech : The American Beech can grow to a height of feet, and was a sign of fertile soil to early settlers. This very sturdy wood is often used in furniture and flooring. It generally produces a Best Wood For Turning Salad Bowls 60 light tan colored bowl, sometimes adding a hint of red. Beech makes an excellent choice for chopping bowls. The straight grain varies in color from a vibrant red to a subtle reddish brown, and the strong, hardwood is valued for furniture as well.

The sapwood creates a creamy white color with a hint of reddish brown, and the heartwood varies from light to dark reddish brown. The durable and robust maple is an excellent choice for cutting boards. Red Oak : The red oak is respected for its adaptability and usefulness, and is also well known for its beautiful fall colors.

The northern red oak has a reddish brown appearance with a coarse grain.

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